Don't Just Live, Enjoy Living Gluten Free!
Gluten Free Apple Harvest Cake
Preheat oven to 350 degrees and grease a bundt pan
Directions:
Combine In a Small Bowl:
3 Cups Krusteaz Gluten Free Baking Mix
1 tsp of GF Baking Soda
In a Separate Bowl Combine and Cream :
1 Cup Oil
4 Eggs
2 1/4 Cups of Sugar
2 tsp Vanilla
Mix in Dry Ingredients Until Batter is Smooth:
Fold In:
1 Cup Diced Apples
1/2 Cup Coconut
Bake until toothpick inserted in center comes out clean
Once cool add all glaze. Glaze will puddle on the plate and make the bottom really moist and gooey. Enjoy!
Glaze
In a small saucepan mix 1/2 Cup Brown Sugar, 1/4 Cup Milk and 1/2 Cup Butter till thoroughly combined and sugar is dissolved. Allow to cool to room temperature.
Ingredients Needed:
Cake
3 Cups Krusteaz Gluten Free Baking Mix
1 tsp of GF Baking Soda
1 Cup Oil
4 Eggs
2 1/4 Cups of Sugar
2 tsp Vanilla
1 Cup Diced Apples
1/2 Cup Coconut
Glaze
1/2 Cup Brown Sugar
1/4 Cup Milk
1/2 Cup Butter